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Region Soave, Verona.
	Appellation D.O.C. Classico
	Grapes Garganega 70% and Trebbiano 30%. Monte Foscarino single vineyard in the Soave Classic district.
	Vinification Hand selected grapes. Soft pressing and maceration. Fermentation at controlled temperature.
	Characteristic Light straw colour with slight greenish reflections. Dry taste, delicate, intense bouquet. Harmonious, typical almond bitter aftertaste. Drink while still young.
	Analysis Alcol 12,6%/vol; Acidity 5.7 g/l; residual sugar 4 g/l; dry extract 20,5 g/l; pH 3.28.
	Food suggestions Excellent with vegetables in ‘pinzimonio’ and appetizers of fish. Perfect with freshwater fishes (perch with butter, ‘mugnaia’ trout), pasta with courgette, spaghetti and clams, risotto and seafood, or with traditional ‘risi e bisi’, risotto and peas from Veronese cooking. To try with lard and polenta. To be served at 8-10°C.
	Bottle Bordeaux bottle 75cl. In carton with 6 bottle.
	Vintage 2006