Messere Andrea download the technical sheet in PDF
This wine is characterized by an intense ruby red colour and has hints of blackberry and plum at the nose enhanced by elegant vanilla tones. The palate is rounded, soft and mouth-filling. Recommended with all the roasts of red meat, all earthy food and seasoned cheeses. Best served at a temperature of 18-20° C. CLASSIFICATION Red I.G.T. Salento
VINTAGE 2004 GRAPES Negroamaro 85% Cabernet Sauvignon 15%